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Chocolate Chocolate Chip Cookies

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chocolate chocolate chip cookies are perfect with a large glass of milk! These cookies are chewy, soft, and oh so chocolaty. I know that there are many recipes out there for double chocolate chip cookies (as some like to call it.) but in my opinion, hands down this is the best recipe I ever tried and fell in love with!

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What I like about these chocolate chocolate chip cookies, is that it tastes like a chewy soft chocolate cookie, but at the same time and after a bite, it leaves you thinking of fudge brownie. In reality, it’s almost like having two desserts in one.

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While reading the baking instructions, you might stop at step number four and wonder what the @#$%!! Yes, it does say Pour boiling hot butter over flour! This method cooks the flour a little, give it a softer texture, and a nutty buttery flavor. I wanted these cookies to have the taste you look for in yet to be your favorite chocolate chocolate chip cookies, hence I used this method.

Making Chocolate Chocolate Chip Cookies.

I have used regular white sugar, but if you are an adventures person who can kill for a gooey, chewy cookie, then please use brown sugar.

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If I were you I would run to the kitchen and make a batch, no, make it two batches of these delectable cookies, get that glass of milk, fill it with ice (I would!) find a quiet place, and enjoy!

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  1. These cookies look so wonderfully rich and decadent.

    • Arinacooking

      The chocolate flavor was so soothing and comforting, these cookies vanished in no time 🙂

  2. What a fantastic cookie! It looks really delicious. I’ve never heard of cooking the flour for a cookie dough; I’m really eager to see how it affects the taste.

    • Arinacooking

      Hey Jeff, these were delicious and chewy! I know that the concept of cooking flour a little before adding rest of ingredients is new, but it really makes a huge difference even in plain vanilla cookies. Hope you give it a try 🙂

  3. These look absolutely divine! Chocolate chip cookies are my weakness but when they’re double chocolate…look out!