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Salisbury Steak with Delicious Gravy

Salisbury Steak is a juicy, perfectly seasoned beef patties, seared until rich brown, then cooked in a delicious brown onion gravy flavored by the beef’s juices, caramelized onion, garlic, and other natural flavor-enhancing ingredients. I am sharing the recipe for the stovetop version and the crockpot version for the Salisbury Steak […]

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Teriyaki Chicken Skewers Recipe

This Japanese version of Teriyaki Chicken Skewers has a mind-blowing flavor, hundreds of times better than the takeout. The chicken thighs are tender and perfectly marinated in homemade teriyaki sauce (recipe below). Above all, it’s ready within 15 minutes. There is no alcohol in this teriyaki recipe so that you […]

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Pepper Steak with Onions

Pepper Steak is tender and juicy slices of Steak mixed with peppers and lots of onion in a silky and flavorful sauce. In this post, you will learn how to cook pepper steak on a stovetop, in a crockpot, how to velvet Steak’s cheap cuts to make the perfect Chinese […]

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Instant Pot Chili Recipe Made Easy

Are you looking for a quick and delicious dinner? This Instant Pot Chili recipe is what you should go for. It’s flavorful because I used warm earthy spices, the meat is tender and perfectly browned, and the sauce alone is just luscious. You can have it with cornbread, over rice, […]

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Easy Chicken Keema Recipe

Chicken Keema is an Indian and Pakistani dish made from ground chicken, aromatic and earthy spices, tomatoes, green chili, onion, and many more flavor-enhancing ingredients. If you never had chicken keema (also written as chicken Qeema), let me tell you that its texture is similar to Sloppy Joes, but the […]

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Chicken and Potato Casserole

Are you ready for a lip smacking dinner? Chicken and potato casserole is out of this world casserole recipe. It has a chicken layer with vegetables topped with mashed and seasoned potato balls, covered with silky smooth white sauce, and then topped with mozzarella cheese. I’m not done yet! The […]

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How to Make Rotisserie Chicken in the Oven

Learn how to make Juicy and tender Rotisserie Chicken in your oven with simple spices that will bring out great flavors. I have included a recipe for delicious roasted vegetables that will complement the rotisserie chicken. In this post, you will find a few ways to clean the chicken to […]

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Arayes Pita Bread Stuffed with Lamb Meat

Arayes is a Middle Eastern appetizer! Pita bread stuffed with seasoned ground lamb meat, baked and then grilled for extra crispy texture. Ready within 30 minutes. Juicy and tender meat covered with crispy, flavorful pita bread. It is on every Middle Eastern restaurant menu, and its great party food. You […]

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Creamy Lemon Chicken Recipe

Creamy Lemon Chicken is an excellent choice for quick yet flavorful dinner. Serve this dinner within 30 minutes, and enjoy tender chicken breast, smothered in a creamy and tangy sauce with a hint of garlic. Such a yummy and addictive dinner! Make this comforting dish tonight, but before doing so, […]

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Fall Off The Bone Lamb Shank Recipe

Tender Lamb Shank, smothered in a luxurious silky smooth gravy, simple to prepare and is full of flavor coming from the spices and vegetables. This dish is an elegant and family favorite dinner that won’t take much time to prepare. However, the only waiting time is the cooking time, and […]

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Jollof Rice with Chicken a Nigerian Recipe

Jollof Rice is a one-pot delicious Nigerian dish. You can skip the chicken and still enjoy flavorful, perfectly cooked rice, which you can serve alongside any grilled meat. There are different versions of this dish, because it got popular in various countries like Ghana and Cameroon, and they have added […]

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Lamb Bhindi Masala Bhindi Gosht

Lamb bhindi masala or Bhindi gosht – a dish from beautiful Pakistan. There are two versions of this dish; one is a little dry and the other with gravy. Today, I’m sharing the version with the gravy. I have used the less time-consuming method yet preserved the authentic flavor. The […]