I love cheese when mixed with pasta, add to it a little heat and I’m a happy girl. That’s why today I’m sharing my Fiery Macaroni and Cheese recipe.
Everyone has his own version of Mac & Cheese since we all have our preferences when it comes to cheese. I’m not fond of blue cheese, in fact, there are three or four types of cheese which I feel comfortable having and think it’s best for stove top Mac & Cheese, like cheddar, mozzarella, Edam.
Making Fiery Fiery Macaroni and Cheese
My version has two types of cheese and no eggs, but of course, you can change it according to your taste. You can use the cheese you like but make sure not to increase the amount than what’s mentioned in this recipe.
This recipe will hardly take 15 minutes.
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It sounds different than traditional mac&cheese! And I love it!
Hi Medeja, it is different and yes delicious too, give it a try and let me know what you think 🙂
I will definitely try this recipe soon. Looks so inviting
Hi Vimitha, it is so easy to make too. Let me know how you liked it!
I haven’t had any pasta ever since I am on a low carb diet…o man…you have no idea how much I miss it. This looks so comforting and delicious, Muna.
Thanks Angie! You are a brave girl, I can’t stay away from carbs. Maybe when you can have carbs again, would give my recipe a try 😉