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Garlic Mushroom Chicken Breast

Garlic mushroom chicken breast is a delicious low carb quick meal, best served with pasta or mashed potato. The chicken breasts are perfectly seasoned and seared to lock in all the juices. With little time you can make a great dinner served with a green salad on the side as a healthy option. Watch the video in the recipe card below!

Over head shot of chicken breast in mushroom sauce.

Tender Chicken Breast

Using sliced chunks of chicken breast in this recipe speeds up the cooking process, all the chicken breast slices are seared at the same time, and when later added to the sauce it continues to cook without getting dry.

You can use chicken thighs instead, but if you followed the recipe’s instruction below you won’t need to worry about overcooking the chicken breast!

Chunks of chicken breast in mushroom sauce.

How to make Garlic Mushroom Chicken

Skinless, boneless chicken breast cut in medium size chunks. We will use olive oil and butter because the combination gives this dish an outstanding flavor. The spices are simple, onion powder, black pepper, oregano, and paprika.

I have used button mushrooms but feel free to use the type you like. The first step after melting the butter and heating it up with olive oil is searing the seasoned chicken breast, so keep the flame high and when the chicken is golden remove from the pan.

Add more butter sauté the mushrooms and then add the garlic and the stock. Add the chicken to the sauce and sprinkle with chopped parsley.

Garlic mushroom chicken breast served on spaghetti.

How to serve Mushroom Chicken breast

You can serve this garlic mushroom chicken with pasta. I prefer spaghetti. If you would like to serve it with mashed potato, then don’t add much liquid or any to the mashed potato because the sauce is thin, and it will make the mashed potato creamy.

Short grain rice tastes better with the mushroom chicken sauce; it is starchy and will hold the sauce.

Tender chicken breast in a pan.
Close up image of Golden chicken breast chunks over spaghetti.

More chicken recipes:

Chicken with Mushroom Gravy.

Smothered Chicken.

Roast Chicken.

Garlic Mushroom Chicken Breast, a delicious and tender chicken breast in a garlic mushroom sauce! A quick weeknight meal that’ prepared in less than 30 minutes. Serve it over spaghetti, mashed potato, or short grain rice. #chickenrecipes #chickenandmushroom #chickenbreast #weeknightmeal #quickdinner

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22 Comments

  1. Healthy, and very tasty..definitely my kind of meal!

  2. Ascension

    Relishes son went back for seconds and took the leftovers to work

  3. I would eat mushrooms on anything so this is right up my alley!! I definitely need to try this!

  4. That sounds reallyi good. I’d love it over rice or pasta. I can see doing it over potatoes, but I think I would actually spoon it over cubed potatoes.

  5. Amber Myers

    This would be a tasty dish for dinner! I tend to love all things with garlic so I’m excited to try this out.

  6. Pam Wattenbarger

    That looks so good. I just purchased a package of chicken today and have mushrooms in the fridge so I’m ready to try this!

  7. Oh now this sounds delicious – it always amazes me the different things you can do with chicken. I definitely need to try this for myself.

  8. My husband would love this recipe. Thanks for sharing and I must try it. We love chicken and pasta so much.

  9. I like chicken breast and I like garlic and mushrooms. I should probably give this recipe a try because it sounds and looks delicious.

  10. Catalina

    I love everything mushroom. This dish looks so creamy! A must try!

  11. Now, this is one recipe I’ll have over and over again. It looks so delicious.

  12. Good tip on keeping the flame high. That would be a good dish to serve when the grown kids come to visit.

  13. This chicken dish looks so yummly! I love mushroom and garlic flavor.

  14. This is on our meal plan list for next week. I am so excited to taste it!

  15. Garlic and mushroom is like my favorite combo! Add it to chicken and I am sold!