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Keema Paratha – Indian Stuffed Bread

Keema paratha
It’s no secret, I love Indian food, but I was a little hesitant on categorizing the dish I’m sharing today, shall it be under breakfast or main meal!
Keema Paratha is served as breakfast in India and Pakistan.

Keema paratha 9

Main Meal or Breakfast?

I understand why the breakfast in India and Pakistan is sometimes heavier than lunch or dinner. In these countries, people are extremely active, they mostly walk to their destination.

Keema paratha 8
Heavy breakfast keeps them full and energized since they may skip lunch or have it late because of their busy daily activities.

Keema paratha 3
There are many versions of Keema Paratha, but I kept this version light and as always saved all the flavors.

Keema Paratha is a complete meal and usually served with cold spiced yogurt on the side. If you are not into meat, then maybe you should try my Aloo Paratha.

Making Keema Paratha.




  1. What an interesting breakfast and it makes sense to have a hearty breakfast. I grew up in Maine where it’s very cold and breakfast was always the biggest meal of the day followed by lunch. My grandmother always said, “Breakfast like a king, lunch like a prince and supper like a pauper.” 🙂

  2. Oh I love this a lot… Looks so inviting

  3. It makes a great snack too. They look beautifully done, Muna.

  4. That looks delightful! But, hey, when there is bread involved, I’m happy! I definitely want to make this.

  5. I LOVE paratha!! Japanese have Japanese version (not spicy) of Keema curry… 😀 It’s heavenly if this is served for my breakfast. I can eat this everyday. 😉

  6. keema paratha is the tastiest paratha I have ever eaten and by following your blog I am going to try to cook my own..thanks for sharing!