I know I know, there are not many vegetarian recipes on my blog, what a shame! I’m going to fix that right away and will start with this simple and delicious Veggie Burger recipe which I hope you’ll try and enjoy.
Veggie Burger is fun to make, kids can help you in the kitchen while making it, and they might be tempted to eat the veggie burger (even if they hate vegetables) simply because they made it.
Top the Veggie Burger with cheese, ketchup, or mustard. You can make double Veggie Burger, or add caramelized onion and mushrooms on top, make your own version of extras.
I have baked these burgers but you can shallow fry them, read in the note below how to do so and how many calories you’ll be adding to it.
I’ll try my best to add more vegetarian recipes on my blog, but for now, give these healthy delights a try!
, and if you happen to make any of my recipes, please post the picture and mention me in your post, or use this hashtag #Arinacooking. I would love to see your creation.
As for my recipe, here you go!
Note: If you like the taste of fried veggie burger, then fry these patties in 2 teaspoons oil and shallow fry for 2-3 minutes on both side on medium heat. The calories will increase to 96 calories per patty.