Yemeni Chicken Mandi – Yemen is a beautiful country, and its people are generous and kind. Yemen is called (Al yaman Al Saeed) it means The Happy Yemen.
Unfortunately, Yemen is not happy right now, not with all the killing that’s taking place there, but I thought in celebration of the kindness of its people and the beauty of that country, let me share with you a delicious an popular Yemeni delight Chicken Mandi Recipe.Yemeni Chicken Mandi
How to Make Yemeni Chicken Mandi
Mandi is cooked under the ground. In Yemen, they dig a hole in the ground, fill it with hot coals and place a big pan of mandi on top, cover the hole with sand and leave it for hours.
I will not ask you to ruin your backyard to make mandi.
There is a simple way to make it, although, no one can beat the taste of underground cooked Yemeni Chicken Mandi, but we are going to use the stove and oven.
Before anything, you have to prepare a Yemeni spice mix, which is easy. No need for you to roast cumin seeds, etc. If you have the spices in powder form, mix them all up.
Now before the recipe.
There are other Chicken recipes with rice you may like:
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